Ile-de-France 6

Cuisine et boissons Île-de-France : – (Food & Drink Ile-de-France)

More than by traditional dishes, the Paris gastronomy is characterized by products of a land rich and varied

Cuisine : – (kitchen)

Fruits et légumes : – (Fruits and vegetables)

Until the nineteenth century, the fruit and vegetable crops were legion in the outskirts of Paris: Some have gained fame well beyond the borders of the Île-de-France. And urbanization has been there in the twentieth century, replacing the gardens and fields with concrete. Many of these products are only memories cultivated by some nostalgic diehards

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